Server / Bartender | Hunter Gather | Whistler BC | Full-Time | Summer 2024

Front of HouseFull TimeWhistler, BC

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At Whistler Cooks | Hunter Gather | Cranked | Mile One "We love feeding people!". It's the key ingredient to producing the perfect meal wherever, whenever. On any given day we could be serving with our CATERING team a plated meal to a happy couple at their wedding reception, smoking up a feast at HUNTER GATHER or passing canapes and champagne to guests in a world class art gallery, providing a Chef-driven casual dining experience at MILE ONE focusing on great BC ingredients, or even fuelling up customers with their daily caffeine fix at CRANKED.


Join our team and LIVE | WORK | LEARN in Whistler.


Start Date: Summer 2024

Starting Wage: $24-28 / hour including tips


In this role:

You will work at Hunter Gather Eatery and Taphouse. You will aim to ensure our clients get the best food, service and dining experience possible at Hunter Gather.


Specific Tasks Include:


Daily Tasks

  • Participate and manage the correct appearance of each service, including set-up and tidy up at the beginning and end of each service.
  • Set-up of service area.
  • Refilling items like plates, cutlery, glassware and food products as guests use them.
  • Clearing tables during shift.
  • Maintain cleanliness standards for all areas of service.
  • Perform regular daily tasks to ensure smooth operations of restaurant service, such as delivery of food and beverage for table service.
  • Keep restaurant service area clean and organized at all times.
  • Keep coffee area clean and organized at all times.
  • Assist with transport, production and display of product as necessary.

Service

  • Greet and serve all guests in a timely, friendly manner.
  • Prepare and deliver all food and beverage items in a timely manner.
  • Follow the Serving it Right service steps when needed.
  • Work as bartender when required.
  • Work on simple cash register when required.
  • Handle cash and credit transactions.
  • Answer guests' questions and provide information to the best of your abilities. When in doubt, consult the service supervisor.
  • Resolve guest complaints. When this is not possible, refer to the service supervisor.
  • Have a thorough knowledge of the menu items.

You will need to:

  • Have a thorough knowledge of the menu items.
  • Be able to carry tray of glassware.
  • Be able to clear and carry up to four 12” dinner plates and cutlery.
  • Have your Serving It Right Certificate.
  • Hold a valid work permit or be a Canadian Citizen.
  • Bonus points for having your Cicerone Certificate.

Staff Perks:

  • Discounts across all Whistler Cooks venues.
  • Free hearty meal during shifts.
  • Extended health benefits for full-time staff after six months.


At Whistler Cooks | Hunter Gather | Cranked | Mile One, we believe in the power of diversity and inclusion to foster a welcoming workplace culture, learning, and success. We welcome individuals from all walks of life, backgrounds, and experiences to join our dynamic team.